CORBYN
Tomato
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A 2025 indeterminate greenhouse hybrid producing small, egg-shaped fruits for the fresh market.
Description
Agrotechnical Profile of Corbin F1
Corbin F1 is a 2025 release from Syngenta, specifically developed as an indeterminate tomato hybrid for greenhouse cultivation. It is characterized by very small, egg-shaped fruits, positioning it as a high-value variety for the fresh market cocktail tomato segment.
Cultivation and Management
As an indeterminate variety, Corbin F1 requires precise greenhouse management to maximize yield:
- Planting Density: Recommended density in protected ground is 2.5–3 plants per square meter. The horizontal leaf position and moderate foliage density allow for excellent light penetration and air circulation.
- Training: The plant requires consistent pruning and vertical training to a single stem. The internode length between the 1st and 4th clusters is medium, facilitating efficient cluster management.
- Irrigation and Nutrition: Given the medium pericarp thickness and 3–4 seed locules, maintaining stable soil moisture is critical to prevent fruit cracking. Fertigation programs should be adjusted based on the growth stage, particularly during the fruit-setting phase.
The hybrid is noted for the absence of a "green shoulder" before ripening, ensuring uniform color development. The branched inflorescence type and the presence of a separation layer on the pedicel make harvesting easier and improve the overall presentation of the produce. This variety is an excellent choice for growers focusing on premium quality for fresh consumption.
Specifications hover over for a hint about the specification
| Registration year | 2025 |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Hybrid Type | |
| Growing Zone | |
| Sprout: anthocyanin colouration of hypocotyl | |
| Plant: type of growth | |
| Stem: anthocyanin colouration in upper third | |
| Leaf: attitude in middle third of plant | |
| Leaf: length | |
| Leaf: width | |
| Leaf: incision | |
| Leaf: size of leaflets | |
| Leaf: intensity of green colour | |
| Leaf: glossiness | |
| Leaf: blistering | |
| Leaf: attitude of leaflet petiolules | |
| Inflorescence: type | |
| Flower: fasciation of first flower | |
| Flower: pubescence of stigma | |
| Flower: colour | |
| Fruit: size | |
| Fruit: ratio length/diameter | |
| Fruit: shape in longitudinal section | |
| Fruit: ribbing at stalk end | |
| Fruit: shape in cross section | |
| Fruit: depression at stalk end | |
| Fruit: size of stalk scar | |
| Fruit: size of floral scar | |
| Fruit: diameter of core | |
| Fruit: thickness of pericarp | |
| Fruit: number of locules | |
| Fruit: green shoulder before maturity | |
| Fruit: colour at maturity | |
| Fruit: colour of flesh at maturity | |
| Fruit: hardness | |
| Fruit: shelf life | |
| Time of flowering | |
| Time of maturity | |
| Fruit: dry matter content | |
| Resistance to Verticillium dahliae | |
| Resistance to Fusarium oxysporum f. sp. radicis-lycopersici | |
| Resistance to Tomato mosaic virus | |
| Catalog | Catalog → Tomato |
| Legal data |
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| Country | The Netherlands |
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