Tomato BORDEAUX is a medium-maturing variety with uniquely dark burgundy, almost black fruit color, giving them a distinctive appeal. The fruits are medium-sized, weighing from 170 to 400 grams, with a slightly flattened-round shape and mild ribbing; sometimes they are oval or heart-shaped. The fruit skin is firm, occasionally with minor cracks due to high sugar content. The flesh is juicy, meaty, with thick walls and 3-4 seed chambers, featuring a rich, sweet, aromatic flavor with a slight acidity and smoky undertones. Tomato BORDEAUX plants are medium-height, indeterminate, reaching about 1.5 meters. The variety exhibits moderate disease resistance but requires preventive treatments to maintain plant health. Thanks to its high yield, each plant can produce a significant number of fruits, making it attractive for both personal and commercial cultivation. Tomato BORDEAUX is versatile in use: its fruits are excellent for fresh consumption, canning, and preparing various dishes. Its rich flavor and aroma make it especially valuable for gourmets and enthusiasts of unusual tomato varieties. This variety combines an attractive appearance, high flavor quality, and good productivity, making it a worthy choice for gardeners.
