SKU #50122
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BOCCACCIO
Tomato
Vilmorin-MikadoUser rating
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
Up to 90 days
Fruit Weight
100-150 grams
About product
Tomato Bocaccio is an early-maturing salad-type hybrid with indeterminate growth. Leaves are medium-length and green, and inflorescences are simple. The fruit has an inverted egg shape, medium density, and slightly ribbed surface. Unripe fruits are light green, while ripe ones develop a vibrant red hue. Each fruit weighs between 130 and 150 grams, with two to three locules. The taste is rated as e…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
Up to 90 days
Fruit Weight
100-150 grams
Description
Tomato Bocaccio is an early-maturing salad-type hybrid with indeterminate growth. Leaves are medium-length and green, and inflorescences are simple. The fruit has an inverted egg shape, medium density, and slightly ribbed surface. Unripe fruits are light green, while ripe ones develop a vibrant red hue. Each fruit weighs between 130 and 150 grams, with two to three locules. The taste is rated as excellent, making this variety attractive for salad use.
The yield of Tomato Bocaccio in polyethylene greenhouses reaches 10.7 kilograms per square meter, indicating high productivity when grown under protected cultivation. The plant is recommended for cultivation under polyethylene coverings and in private gardens, expanding its applicability across various climates. The fruit peduncle lacks a joint, facilitating harvesting.
This tomato variety is easy to grow and suitable for early harvest. Due to its characteristics, such as fruit shape and weight, as well as superior taste quality, Tomato Bocaccio is an excellent choice for fresh salad lovers and home growers. It combines good agronomic performance with attractive commercial qualities, making it popular among gardeners and farmers.
The yield of Tomato Bocaccio in polyethylene greenhouses reaches 10.7 kilograms per square meter, indicating high productivity when grown under protected cultivation. The plant is recommended for cultivation under polyethylene coverings and in private gardens, expanding its applicability across various climates. The fruit peduncle lacks a joint, facilitating harvesting.
This tomato variety is easy to grow and suitable for early harvest. Due to its characteristics, such as fruit shape and weight, as well as superior taste quality, Tomato Bocaccio is an excellent choice for fresh salad lovers and home growers. It combines good agronomic performance with attractive commercial qualities, making it popular among gardeners and farmers.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
100-150 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
100-130 tons |
| Registration year | 2019 |
| Catalog | Catalog → Tomato |
| Manufacturer | Vilmorin-Mikado |
| Country | France |
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