BLACK ICEBERG

The Black Iceberg tomato variety is a tall indeterminate plant, reaching a height of 1.2 to 1.8 meters. This mid-early maturing variety ripens in 95-110 days and is suitable for cultivation both in open ground and in plastic greenhouses. The tomatoes are large, flat-round in shape, chocolate-bordeaux or purplish-brown in color, weighing 120 to 250 grams. They have a thin skin and a sweet flavor with a slight spicy note, making them ideal for fresh consumption, especially in salads.

The Black Iceberg variety is characterized by good yield, reaching about 10 kg per square meter, as well as high resistance to diseases. The fruits of this tomato have excellent transportability and can be stored at room temperature for 20 to 30 days, significantly simplifying their use and marketing.

Due to its excellent taste and decorative appearance, the Black Iceberg tomato is considered one of the best representatives of black tomatoes. It is well-suited for cultivation under various conditions and is recommended for those who appreciate sweet, aromatic fruits with an unusual color.