Tomato Sofia

Sofia tomato is an ultra-early determinate hybrid, characterized by stable high yield and adaptability to various climatic conditions. The plant is compact, reaching a height of 75 to 85 cm, which facilitates care and harvest. The period from germination to mass fruiting is 85-90 days, enabling an early harvest. The variety is marked by synchronized fruit set and even fruiting, making it attractive to gardeners and farmers.

The fruits of tomato Sofia have a round shape, smooth and firm skin, ensuring good transportability and long-term storage. The fruit color is dark pink, with a weight ranging from 120 to 140 grams, and up to 150-200 grams under drip irrigation. The flavor is rich and pleasant, with well-balanced acidity, enhancing its consumer appeal. The yield in open ground is 8-10 kg per square meter, and in greenhouse cultivation it reaches 15-17 kg.

Sofia variety demonstrates high resistance to several diseases, including tobacco mosaic virus (TMV), bacterial disease, alternaria, fusarium, and phytophthora. This makes it a reliable choice for cultivation under various conditions with minimal plant protection costs. Due to its characteristics, tomato Sofia is suitable for both commercial cultivation and personal gardening, ensuring a stable and high-quality harvest.