Martin sunflower is a medium-late variety for confectionery purposes, primarily grown in the North Caucasus and Lower Volga regions. This variety is distinguished by high resistance to false powdery mildew and moderate susceptibility to white mold, ensuring stable yield and seed quality. Oil content in the seeds reaches 43%, making them a valuable raw material for the food industry and home use.
Martin sunflower seeds are premium, packaged in 200 g portions, carefully selected and processed. They are produced from elite sunflower varieties using a unique cleaning and roasting system, guaranteeing high quality and excellent taste. Roasted seeds retain vitamin E, which positively affects skin health and overall body condition.
To preserve freshness and beneficial properties, store seeds in a dry, cool place at a temperature between 0 and 25 degrees Celsius and humidity not exceeding 75%. This product is a traditional Ukrainian snack, suitable for standalone enjoyment or as an addition to various dishes to enhance flavor and nutritional value.
