SKU #42666 · 62 views

Soybean Desna

Soybean

Soy Research Institute
Plant: plant height
70-80cm
Seeds: oil content
19-20%
Seeds: protein content
35-37%, 37-39%, 39-41%, 41-43%
Registration year
2010
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About product

A reliable, medium-height variety featuring high protein content and robust natural immunity against fungal diseases.

Description

Stable Yields in Challenging Conditions

The «Desna» soybean variety, developed by «НДІ сої», is a classic choice for agricultural producers focused on predictability. Unlike high-intensity hybrids that require optimal conditions, this variety shows impressive resilience to environmental stressors, establishing itself as a reliable performer for farms with moderate agronomic intensity.

Agronomic Profile

With a plant height of 70–80 cm, «Desna» is well-suited for efficient mechanical harvesting, minimizing potential losses at the header. A key advantage of this variety is its inherent genetic resistance to downy mildew (peronosporosis), which significantly reduces the pressure of fungal diseases in regions prone to high humidity.

Grain Quality Metrics

«Desna» consistently balances oil and protein content, making it a viable commodity for both domestic processing and export:

  • Oil content: 19–20%
  • Protein content: 35–43% (depending on growing conditions)

This protein range allows producers to meet the quality standards required by modern soybean crushers and feed industries.

Who Should Choose This Variety?

«Desna» is an excellent option for farmers looking to optimize input costs without compromising quality. Thanks to its disease resistance, growers can reduce expenditure on fungicides, while the plant's manageable height ensures smooth harvest logistics. If your strategy focuses on risk mitigation and consistent production, this soybean variety from «НДІ сої» serves as a dependable foundation for your crop rotation.

Crop & resistance

Crop

Disease resistance

Specifications

Specifications «Desna»
Plant: plant height 70-80cm
Seeds: oil content 19-20%
Seeds: protein content 35-37%, 37-39%, 39-41%, 41-43%
Registration year 2010
Catalog Catalog → Soybean
Manufacturer Soy Research Institute
Country Ukraine

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