

| Cultivation | Open Ground |
|---|---|
| Ripening Period | 75 - 80 days |
| Fruit; shape | Cubic |
| Fruit; color (biological maturity) | Red |
| Fruit; mass | 120-160 grams |
| Fruit; wall thickness | 7-8mm |
| Fruit; number of locules | x4 |
| Country | Netherlands |
| Registration Year | 2019 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer |
Monsanto
|