| Assignment |
Fresh Market
Reprocessing (jam, jelly, juice)
Freeze
|
|---|---|
| Ripening Period | Early |
| Flavor | Sweet-tart |
| Berry mass (g) | 1.0–1.5 |
| Yield (kg per plant) |
3.0–4.0
4.0–5.0
|
| Disease Resistance | High |
| Country | Russia |
| Registration Year | 2011 |
| Catalog |
Varieties
Berry Crops
|
| Manufacturer | Main Botanical Garden named after N.V. Tsitsin |