SKU #63919
·
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BRAISE
Lettuce
BejoUser rating
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Plant Type
Iceberg
Color
Dark Green
Head / Rosette; weight
Big
Maturation Period
Late
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Available at: Yason Agro
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About product
Braise is a late variety of iceberg lettuce, intended for cultivation in a summer conveyor system. It is characterized by a vegetative period of about 70 days from germination and forms a large round head of dark green color with an attractive appearance. The average weight of a head ranges from 600 to 800 grams, making this variety convenient for marketing fresh and processing.One of the key feat…
Plant Type
Iceberg
Color
Dark Green
Head / Rosette; weight
Big
Maturation Period
Late
Description
Braise is a late variety of iceberg lettuce, intended for cultivation in a summer conveyor system. It is characterized by a vegetative period of about 70 days from germination and forms a large round head of dark green color with an attractive appearance. The average weight of a head ranges from 600 to 800 grams, making this variety convenient for marketing fresh and processing.
One of the key features of the Braise variety is its high resistance to adverse factors. The lettuce is heat-tolerant, resistant to bolting and marginal necrosis, ensuring stable product quality under summer growing conditions. Furthermore, the variety demonstrates high resistance to downy mildew, confirmed by the presence of resistance genes Bl:16-37EU.
The Braise variety belongs to the iceberg type and is produced by Bejo. It is distinguished by powerful development and is suitable for various uses, including fresh marketing and processing. Thanks to its agrotechnical characteristics and disease resistance, this lettuce is a reliable choice for farmers seeking a quality harvest during the summer period.
One of the key features of the Braise variety is its high resistance to adverse factors. The lettuce is heat-tolerant, resistant to bolting and marginal necrosis, ensuring stable product quality under summer growing conditions. Furthermore, the variety demonstrates high resistance to downy mildew, confirmed by the presence of resistance genes Bl:16-37EU.
The Braise variety belongs to the iceberg type and is produced by Bejo. It is distinguished by powerful development and is suitable for various uses, including fresh marketing and processing. Thanks to its agrotechnical characteristics and disease resistance, this lettuce is a reliable choice for farmers seeking a quality harvest during the summer period.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Plant Type | |
|---|---|
|
Color
Color
The leaf color may vary in light-, dark-, gray-green shades with yellow, red, brown or purple pigmentation. |
|
| Head / Rosette; weight | |
|
Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Late |
| Registration year | 2020 |
| Catalog | Catalog → Lettuce |
| Manufacturer | Bejo |
| Legal data |
Show · 1
|
| Country | Netherlands |
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