| ||
| Cultures |
Vegetable
Cabbage
|
|---|---|
| Diseases |
Fusarium
Fusarium
|
| Direction |
Long-term storage
Recycling
|
| Growing | Open Ground |
| Maturation (seedlings) | 130-140 days |
| Head / Head; shape | Round |
| Head / head; color | Gray-green |
| Cabbage head; mass | 3.0-7.0 kg |
| Recommended Density | 30-35 thousand pcs/ha |
| Storage | 3-6 months |
| Country | Netherlands |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer |
Bejo
|