Wild cabbage Primero F1

Why Primera F1 is the go-to for early market sales

When working with red cabbage, farmers typically struggle with two main issues: long maturation periods or poor soil disease resistance. The Primera F1 hybrid from Bejo solves these challenges for those aiming for mid-summer market entry. This plant is efficient: 70–80 days from transplanting to harvest, and you have marketable heads ready for the field.

Field Performance

In terms of agronomy, Primera F1 is highly predictable. The round shape of the heads fits standard packaging containers perfectly, which saves time during harvest and logistics. The 1–2 kg weight range is ideal for retail: it is a convenient size for customers, making it a fast-moving item in both traditional markets and supermarkets. The intense purple color maintains a high-quality aesthetic, which is essential for fresh produce.

Health and Storage

The primary advantage appreciated by agronomists is the resistance to Fusarium. In fields where soil pathogens are a common threat, this hybrid prevents the crop losses often seen with less resilient varieties. It is important to note: this is not a long-term storage cabbage. The shelf life after harvest is 1–2 months. It is purely a market-ready, early-maturing tool designed for quick crop rotation and high turnover.

• Vegetation period: 70–80 days.
• Type: Red cabbage.
• Head weight: 1.0–2.0 kg.
• Usage: Fresh market.
• Resistance: Fusarium.