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Cabbage

Baker F1

Direction
Recycling, Fresh Market
Growing
Covered Ground, Open Ground
Maturation (seedlings)
80-90 days
Plant Type
White cabbage
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Views
3
Reviews
0
Producer
Syngenta
Head / Head; shape
Round-Flat
Cabbage head; mass
3.0-4.0 kg
Storage
6-8 months
Description Baker F1
Baker F1 cabbage is a hybrid of white cabbage with a vegetation period of about 80 days from transplanting. The hybrid forms uniform, round-oval heads with a diameter of 12 to 30 cm and weight of 3.5 to 4.5 kg. This cabbage is suitable for both fresh consumption and processing, making it a versatile choice for various purposes.

The hybrid exhibits high resistance to most diseases, including phytophthora and mycoses, as well as resistance to cracking. This ensures a stable and high yield even under adverse conditions such as drought. In addition, Baker F1 cabbage can be stored for a long time in the field, facilitating harvest and storage.

Baker F1 seeds are obtained through natural selection without genetic modification, ensuring the ecological safety and quality of the product. They are suitable for cultivation both in open ground and in protected environments, including home gardens. High productivity and fruit quality make this hybrid an excellent choice for farmers and gardeners.
Specifications Baker F1
Diseases
Late blight
Late blight
Direction
Recycling
Fresh Market
Growing
Covered Ground
Open Ground
Maturation (seedlings)
80-90 days
Plant Type
White cabbage
Head / Head; shape
Round-Flat
Cabbage head; mass
3.0-4.0 kg
Storage
6-8 months
Country
Netherlands
Registration Year
2007
Catalog
Varieties
Vegetable Crops
Manufacturer
Syngenta
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