UPLETAYKA

Cucumber Upletayka is a parthenocarpic hybrid variety, characterized by early maturity and high yield. The plant is medium-sized, indeterminate growth type, and slightly branched, reaching a height of 120 to 150 cm. Leaves are small, green with moderate wrinkling. Female-type flowering ensures fruit formation without pollination, and under good lighting, 2 to 4 or more fruits develop per node. Suitable for cultivation in open ground, protected soil, balconies, and windowsills. Cucumber Upletayka fruits are cylindrical with a warty surface and white spines. Fruit length ranges from 6-8 cm to 15 cm, with a weight of 60 to 85 grams. Fruit color is dark green or light green, depending on growing conditions. Cucumbers have excellent taste, are non-bitter, have a fresh aroma, and are suitable for fresh consumption, especially in summer salads. The hybrid is characterized by abundant and prolonged fruiting, enabling a steady yield throughout the entire vegetation period. For successful cultivation of the Upletayka variety, plants require sufficient light and warmth, as well as regular watering and feeding with complex fertilizers. The hybrid is tolerant to major cucumber diseases and highly resistant to hot conditions, simplifying care and increasing the likelihood of obtaining a high-quality harvest. Average yield is 10-12 kg per square meter, making this variety attractive for cultivation both indoors and in open ground.