Sorento

Sorrento is an early-maturing hybrid cucumber, suitable for cultivation both in open ground and under plastic coverings. The plant has medium vigor with moderate vine growth, making care and harvest easier. The hybrid exhibits good resistance to diseases, particularly Fusarium and anthracnose, ensuring stability and high productivity even under adverse conditions.

Sorrento fruits have a round shape and an average weight of 7 to 9 kg, making them convenient for fresh market sales. The flesh is dark red, juicy, and sweet, with high sugar content, which is especially appreciated when consumed fresh. The hybrid produces an average of two fruits per plant, ensuring high early yield with productivity up to 60 tons per hectare.

Sorrento is suitable for cultivation both in open and protected ground, demonstrating good tolerance to stressful conditions. Due to its characteristics, this hybrid is an excellent choice for farmers and gardeners aiming to obtain high-quality, flavorful cucumber harvests in a short time.