MAYaChOK

Cucumber seeds of the MAЯЧОК variety are a high-quality agricultural material intended for cultivation under various climatic conditions. This variety belongs to the non-jin type of cucumbers and is distinguished by high fruit marketability, reaching 86%, making it attractive for commercial cultivation and marketing. The fruits possess excellent flavor qualities both fresh and after pickling, expanding their usage possibilities.

The maturation period of MAЯЧОК cucumbers is approximately 46 days, allowing for harvest within relatively short timeframes. The yield of this variety reaches 38.8 tons per hectare, indicating its high productivity and efficiency with proper care and agronomy. The seeds of this variety are self-pollinating, simplifying cultivation and ensuring stable fruiting.

The MAЯЧОК variety is suitable for cultivation both in open ground and in protected environments, making it a versatile choice for various regions and climatic zones. High flavor quality, fruit marketability, and high yield make this variety popular among gardeners and farmers aiming to obtain high-quality and abundant cucumber harvests.