MARICA

Marica cucumber is a large-budded hybrid with cylindrical dark green fruits, 10 to 12 cm long. Plants are tall and generative, with a cluster-type ovary, enabling the formation of 2-3 fruits per axil. Fruits have a glossy surface, no cavities, and do not deform upon overgrowth, making them attractive to consumers and convenient for storage and transport.

This hybrid is distinguished by its early maturity and high yield, allowing cultivation in spring-summer and summer-autumn rotations both in open and protected ground. Marica has genetic non-bitterness, guaranteeing excellent fruit flavor. Plants are resistant to major cucumber diseases such as cucumber mosaic virus, cladosporiosis, and powdery mildew, reducing the need for frequent protective treatments.

Marica is suitable for greenhouse and field cultivation, and is characterized by good storability and high transportability, making it in demand for fresh markets. Hybrid seeds are supplied by leading European producers, confirming their high quality and stable yield. Due to its characteristics, Marica cucumber is an excellent choice for farmers and gardeners aiming to obtain an early and high-quality harvest.