HAY 406

HAY 406 — an early-maturing parthenocarpic cucumber hybrid, intended for cultivation in plastic and glass greenhouses, as well as in open ground on trellises. This variety features an indeterminate growth type and a strong root system, ensuring vigorous plant development and high yield. The vegetative period ranges from 32 to 45 days, allowing for early harvest. The fruits are elongated-cylindrical, dark green with bumps and medium spines, about 35 cm long and weighing 350–400 g.

The fruits exhibit high density and excellent flavor, making them suitable for fresh consumption, canning, and pickling. The hybrid has prolonged fruit shelf life without wilting, enhancing their market appeal. The variety is resistant to several diseases, including cladosporiosis, true powdery mildew, and cucumber mosaic virus, and is also tolerant to heat and low temperatures, broadening its cultivation potential in various climatic conditions.

High market yield, reaching up to 22 kg per square meter, makes HAY 406 an attractive choice for home gardens and commercial cultivation. Due to its characteristics and disease resistance, this hybrid ensures a stable and high-quality harvest meeting the demands of the modern vegetable market.