Eggplant / Valens

Eggplant Ronde de Valens is a mid-early variety, distinguished by its high yield and adaptability to various climatic conditions. The plant reaches a height of 70 to 100 cm, has a spreading form and disease resistance, making it suitable for cultivation both in open ground and in greenhouses. The vegetation period lasts from 95 to 120 days, allowing for a stable harvest throughout the season.

The fruits of Eggplant Ronde de Valens have nearly perfect round shape with smooth, shiny dark purple skin. The weight of one fruit varies from 200 to 300 grams, and the diameter reaches about 10 cm. The flesh is light, dense, tender and practically seedless, providing a pleasant taste without bitterness. Thanks to these qualities, eggplants are suitable for various cooking methods, including frying, roasting, stewing, making ragouts, caviar and vegetable rolls.

This variety is valued for its versatility and ease of use. Ronde de Valens tolerates adverse weather conditions well and has a long storage life for harvested crops. Thanks to these characteristics, it is an excellent choice for both home gardeners and professional vegetable growers seeking quality and flavorful produce.