SKU #57017 · 23 views

ES FLATO

Corn

Lidea

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FAO
90–1240
Ripening
Average Ripening Time
Hybrid Type
Hybrid
Kernel Type
Dent, Yellow
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About product

ES FLATO

A high-tech dent grain hybrid with strong disease immunity and optimal moisture dry-down.

FAO
90–1240
Ripening
Average Ripening Time
Hybrid Type
Hybrid
Kernel Type
Dent, Yellow

Description

Technological potential of the ES Flato hybrid

French breeding by Lidea offers farmers the ES Flato hybrid, a tool with a clear specialization in grain production. Its core is a dent-type grain, which serves as the gold standard for intensive farming: this structure ensures not only high test weight but also optimal grain moisture dry-down rates before harvest, which is critical for logistics and storage.

Phytosanitary profile and reliability

The hybrid’s resistance to pathogens is a result of in-depth selection work on the plant's immune response. ES Flato demonstrates pronounced resistance to a complex of rots, Fusarium, and common smut. The practical significance of these features lies in yield stability even under unfavorable infection pressure, minimizing the risks of grain quality loss.

  • Biological shield: High resistance to helminthosporium and stalk smut allows for reduced pesticide load.
  • Pest protection: Genetic adaptation reduces crop attractiveness to the European corn borer, maintaining stem integrity until harvest.

Agrotechnical parameters

The hybrid belongs to the mid-maturing group with FAO 290–320. This versatility allows for flexible sowing campaign planning. The recommended density is 60,000–75,000 plants per hectare. This density range ensures efficient use of soil and water resources without the risk of lodging, which is a critical factor for mechanized harvesting. Using this hybrid for grain is justified by its high early growth vigor and its ability to maintain vegetative mass viability under stress conditions.

Crop & resistance

Crop

Pest resistance

Specifications hover over for a hint about the specification

Specifications «ES FLATO»
FAO 90–1240
Ripening Average Ripening Time
Hybrid Type Hybrid
Kernel Type DentYellow
Use Direction Grain
Recommended Density 60-75 thousand pcs/ha
Registration year 2015
Catalog Catalog → Corn
Manufacturer Lidea
Legal data
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Country France

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