Inula viscosa, also known as achillea, is a perennial plant of the aster family that prefers open, dry places: steppes, semi-deserts, sandy slopes, and forest clearings. The plant's height ranges from 15 to 60 cm, and its silvery-hairy root base gives it drought resistance.
Flowering begins in June and continues until August–September, sometimes even until October. The inflorescences are small spherical heads with a diameter of 4–7 mm, filled with bright orange-yellow tubular flowers surrounded by golden bracts. Due to the durability of the inflorescences and their rich aroma, they are often used in dried bouquets and decorative compositions.
Inula viscosa is rich in essential oils, carotene, vitamins C and K, as well as trace elements (iron, chromium, copper, manganese). In folk and official medicine, the plant is used as a choleretic, diuretic, and anti-inflammatory agent. Infusions or decoctions from the inflorescences help with kidney and bladder inflammation, gallstones, as well as easing gastritis, colitis, and bronchitis.
In cosmetology, Inula viscosa is valued for its antimicrobial properties and ability to stimulate cell regeneration. Extract is used in soap making, creams, lotions, facial and hair masks, as well as in bath bombs. Dried flowers retain their aroma and active substances, so they are added to decorative items and dried bouquets.
When collecting, only unopened inflorescences should be taken to preserve the maximum spectrum of useful substances. After collection, they are dried at temperatures up to +40 °C, stored in a dry place away from direct sunlight. This approach ensures long-term preservation and effectiveness of the product.