SUCCESOR / SUCCESSION

Succesoor — a mid-late maturing hybrid of white cabbage, developed by the Dutch company Syngenta. This new-generation hybrid is characterized by high productivity and resistance to adverse external conditions, making it suitable for cultivation in various climatic zones and on different soil types. The plant features a strong and well-developed root system, ensuring high growth vigor and adaptability to nitrogen deficiency and temperature fluctuations. The vegetative period lasts approximately 110-120 days, allowing for harvest at optimal times.

The cabbages of Succesoor are distinguished by their high density and weight ranging from 3 to 5.5 kg, with leaves covered in a waxy coating that protects them from damage by thrips and fusarium. The heads have a dense structure, short core, and tender, juicy inner leaves. The shape of the heads may slightly flatten during mass accumulation. The hybrid is resistant to a broad spectrum of diseases, including vascular bacterial blight, which significantly enhances product quality and shelf life. Both outer and inner leaves are resistant to rot, contributing to long-term storage.

Succesoor cabbage has excellent taste qualities and superior organoleptic characteristics, making it suitable for fresh consumption, pickling, and preparing various dishes. The hybrid withstands transportation well and can be stored for up to 5 months, enabling high-value sales on fresh markets. Due to its low maintenance requirements and disease resistance, Succesoor is an advantageous choice for producers seeking a stable and high-quality harvest.