SKU #61631
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Linda
Cabbage
MORAVOSEEDUser rating
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Plant Type
Broccoli
Direction
Recycling, Fresh Market
Maturation (seedlings)
50-60 days
Head / head; color
Dark Green
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Available at: Agro-market · Centre Liliya · Клуб Органічного Землеробства
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About product
Early-maturing, dome-shaped broccoli with uniform yields for fresh market and freezing.
Plant Type
Broccoli
Direction
Recycling, Fresh Market
Maturation (seedlings)
50-60 days
Head / head; color
Dark Green
Description
Stable Broccoli Yield for Fresh Markets and Processing
Czech breeding by Moravoseed offers farmers a balanced broccoli variety, "Linda," which is optimized for relay cropping. The focus here is on maturity speed and marketability, allowing for efficient scheduling of agricultural operations.
Agrotechnics and Timeline
The maturation period from transplanting to technical ripeness is just 50–60 days. This makes "Linda" a suitable choice for both early spring rotations and subsequent summer plantings. The plant develops a neat, dome-shaped head in a deep green color, weighing between 0.2 and 0.5 kg.
Operational Use Cases
- Fresh Market: Compact heads of a standard size are highly sought after in retail. The dome-shaped head is convenient for packing into nets or trays, ensuring an aesthetic appearance and durability during transport.
- Industrial Processing: Due to the optimal density of the florets, this variety is in demand by companies specializing in blast freezing. The product retains its structure after thawing, which is critical for the HoReCa segment.
By choosing "Linda" seeds from Moravoseed, growers receive predictable results: uniform ripening, resilience against common vegetative stressors, and a market-ready product that sells well both in retail and the deep processing sector.
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Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
50-60 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
0.2-0.5 kg |
| Registration year | 1997 |
| Catalog | Catalog → Cabbage |
| Manufacturer | MORAVOSEED |
| Legal data |
Show · 5
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| Country | Czech Republic |
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