Bagira

Bagira is a mid-late hybrid of cabbage intended for fresh consumption and short-term storage. It is a medium-height plant with grey-green leaves covered with a strong waxy bloom, forming round-flat heads of whitish color. Head weight varies from 1.1 to 2.9 kg, sometimes reaching 3.6 kg. The maturity period is 110-120 days, allowing for harvest at optimal times. Plants are characterized by high yield and resistance to Fusarium and internal leaf necrosis, making the crop reliable and productive.

Cabbage Bagira is characterized by powerful leaf mass and high growth vigor, contributing to the formation of dense and fleshy fruits. Heads have high density and excellent taste qualities, which are particularly valued in the fresh market. Due to its plasticity, the hybrid withstands transport well and can be stored for at least a month without loss of marketable qualities. The recommended planting scheme is 60x45 cm, which ensures optimal conditions for plant development and high yield.

This cabbage hybrid is suitable for cultivation in various climatic conditions, showing tolerance to cool temperatures. This makes Bagira a universal choice for gardeners and farmers seeking to obtain a quality and stable yield of white cabbage with excellent taste characteristics and good keeping qualities.