MIROSHA is an early-maturing parthenocarpic hybrid cucumber with female flowering type, beginning to bear fruit as early as the 43rd day after germination. The plant has an indeterminate growth habit and medium branching, with 2-3 fruits forming in leaf axils. The cucumbers of this hybrid are short, cylindrical, with large bumps and white hairs, reaching 10-12 cm in length and 50-70 g in weight. They do not overgrow easily, allowing them to retain their flavor and market quality for a long time.
The fruits of MIROSHA are genetically free of bitterness and hollows, possessing juicy, crisp, and dense flesh, making them very pleasant to taste. This hybrid is versatile in application and suitable for various uses. The plant's high adaptability allows it to successfully adjust to different environmental conditions.
Moreover, MIROSHA is resistant to major cucumber diseases such as cucumber mosaic virus (CMV), yellow mosaic (ZYMV), cladosporiosis (Ccu), and downy mildew (Pc). The recommended planting density is 3 plants per square meter, ensuring a yield of more than 18 kg per square meter.
