The 'Kolkhoznyy' apricot variety is a interspecific hybrid of Russian selection, created by crossing the common apricot with Michurin varieties 'Tovarishch' and 'Mongol', belonging to the Manchurian apricot. This variety is distinguished by high cold resistance, allowing it to be successfully grown in various climatic conditions. The tree has moderate growth vigor, especially under high fruit load, and forms an open, well-leafed canopy. Moreover, 'Kolkhoznyy' is resistant to fungal diseases, particularly moniliosis, which reduces the risk of crop loss and simplifies plant care. The 'Kolkhoznyy' apricot fruits have an oval, slightly flattened shape with an average weight of 35-40 grams. Their color is yellow with an attractive blush, making the fruits visually appealing. The flesh is firm and dense, with a simple sweet taste, sometimes with a slight acidity, giving the fruits pleasant flavor qualities. The stone separates easily from the flesh, facilitating consumption and processing of the fruits. The 'Kolkhoznyy' variety is characterized by high and regular yield, making it popular among gardeners. It is adaptable to various growing conditions, allowing successful cultivation on different soils and in various climatic zones. Thanks to its combination of cold resistance, disease resistance, and good fruit flavor, the 'Kolkhoznyy' apricot is a reliable choice for those who value a stable yield and quality fruits.