SKU #3402
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Apple Lamborne (Lord Lamborne)
Apple
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Type of Sort
Autumn Apple Variety
About product
Autumn English variety, obtained by crossing James Griv and Parmen Worcester. Regionally approved and rapidly spread in southern regions of Russia. Trees are fast-growing with compact, round crowns; branches grow at sharp angles. Main fruiting occurs on spurs and eyes. Shoots are thick, curved, brown, with rounded lenticels. Leaves are medium-sized, oval or egg-shaped, deeply lobed, slightl…
Type of Sort
Autumn Apple Variety
Description
Autumn English variety, obtained by crossing James Griv and Parmen Worcester. Regionally approved and rapidly spread in southern regions of Russia.
Trees are fast-growing with compact, round crowns; branches grow at sharp angles. Main fruiting occurs on spurs and eyes.
Shoots are thick, curved, brown, with rounded lenticels. Leaves are medium-sized, oval or egg-shaped, deeply lobed, slightly curved. In nurseries, shoots are weakly curved. Bark is brown with a reddish tinge and rare oval white lenticels. Leaves are weakly lobed, with slightly wavy, serrated margins. Petioles are medium-sized, narrowly lanceolate.
Flowers are pink, dish-shaped. Buds are red. Stigma column is glabrous, with stigmas positioned at the level of anthers.
Fruits (see illustration) are above-average size, one-dimensional, flattened, round-conical. Skin is dry, rough, dense. Main color is light, yellowish-green, turning golden in storage. Blush appears as dull red stripes on uneven background. Subcutaneous spots are large; epidermal spots are rusty, brownish. Pit is medium, very rough. Dish is finely ridged. Calyx is medium-sized, half-open.
Flesh is white, slightly yellowish at maturity, very juicy, dense, excellent tart-sweet flavor, with a strong aroma. Chemical composition of fruits: dry matter — 14.0%, sugars — 10.6%, titratable acids — 0.6%, ascorbic acid — 6.2 mg/100g, catechins — 80 mg/100g.
Harvesting maturity occurs at the end of the first decade of September. Fruits store until mid-winter.
Best pollinators: Welles, Kuban Spur, Khutoryanka, Kuban Kazachka. Early-bearing, high-yielding. Average yield is 250–350 c/ha, in steppe regions — 150 c/ha. The variety is sufficiently winter-hardy and drought-tolerant in southern Russia. Moderately affected by scab and powdery mildew.
Advantages of the variety: comparatively compact crown, early-bearing, annual and high yield, drought tolerance.
Disadvantages of the variety: fruit size reduction under heavy fruit load and low agroclimatic conditions, susceptibility to diseases.
Used in breeding as a carrier of traits for high fruit marketability and quality, early-bearing, and high yield. In England, this variety was used to create the Prince Charles (Lamborne × Cox Orange) variety.
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Alternatives
Apple saplings · similar varieties
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