RED BUM

Tomato Red Bum is a medium-maturing indeterminate variety with high yield and excellent taste qualities. Plants can reach up to two meters in height and require mandatory support and pinching for optimal two-stem formation. The fruits of this variety have a flat-round shape with slight ribbing near the stem and are distinguished by a rich yellow-orange color with a characteristic red spot on the lower part, which gave the variety its name. Fruit mass ranges from 300 to 600 grams, with tender, juicy, yellow flesh with red streaks from the center and few seeds, ensuring a harmonious sweet flavor. The Red Bum variety was developed with adaptation to local climatic conditions and is intended for drying, making it competitive in quality and price. It is popular among gardeners and farmers due to its high yield and versatility in use. Tomatoes are suitable for whole-fruit canning, pickling, as well as for fresh consumption, expanding their culinary applications. The plant is characterized by high resistance to cracking, which helps maintain the fruit's market appearance during transport and storage. Leaves are green and arranged horizontally, with simple inflorescences. Due to its qualities and adaptation to regional conditions, the Red Bum variety is an excellent choice for cultivation in various climatic zones, ensuring a stable and high-quality yield.