Tomato Pink Souvenir — an early-maturing determinate variety, ripening in 78-80 days after germination. The plant is low-growing, reaching 50-60 cm in height, with simple inflorescences, each producing 5-7 fruits. The bushes have medium-sized light-green leaves and are well-adapted to temperature fluctuations, as well as heat and cold resistance, making the variety suitable for cultivation in open ground and under plastic coverings. The fruits of Tomato Pink Souvenir are round, firm, and juicy, with a rich pink color and a pearly sheen upon ripening. Each fruit weighs 70-110 grams. They possess a sweet flavor and good juiciness, making them ideal for fresh consumption, pickling, and canning. The variety is characterized by abundant and steady high yields — over 8 kg per square meter with proper agrotechnology. For successful cultivation, seedlings should be sown in the third decade of March, with transplanting at the 1-2 true leaf stage. Seedlings are transplanted into open ground at the beginning of June or under plastic cover in mid-May, with a seedling age of 60-65 days. The optimal planting scheme is 50x40 cm. Timely watering, regular weeding, soil loosening, and mineral fertilizer applications are necessary for optimal growth and abundant fruiting.
