Tomato "Kryanogorskiy" is a medium-early hybrid with a period from germination to fruiting of 111-115 days. The plant is medium-height, reaching about 1.5 meters, making it suitable for cultivation in plastic and glass greenhouses. Fruits have a flat shape and weigh from 140 to 160 grams, are red in color, and retain their market qualities at room temperature for up to three months. The hybrid exhibits high resistance to diseases such as tobacco mosaic virus, cladosporiosis, and fusarium, ensuring a stable and high-quality harvest. Yield per plant ranges from 3.2 to 3.5 kilograms. For healthy seedlings, seeds should be sown at the end of March to early April, and transplanting should be done at the stage of the first true leaf. Plant formation is carried out by single-stem pruning, redirecting the growth point to a lateral branch, which promotes better growth and fruiting. The optimal planting scheme is 40x60 cm, ensuring sufficient space for growth and ventilation. Tomatoes "Kryanogorskiy" have a bright flavor and pleasant aroma, making them versatile in cooking. They are suitable for fresh consumption and are widely used in preparing pickled snacks, salads, side dishes, sandwiches, soups, and sauces. Due to their content of vitamins A, C, K, and lycopene, these tomatoes are not only delicious but also beneficial for health, supporting immunity and overall well-being.
