HONEY PEACH

Honey Peach is a mid-season tomato variety distinguished by high yield and attractive peach-shaped fruits. Plants of this variety are tall, reaching heights of 120 to 200 cm, with sturdy stems capable of supporting the weight of the fruit. Cultivation is possible both in greenhouses and in open ground, and the variety responds positively to fertilization and regular abundant watering. Fruit production begins approximately 90–115 days after germination, allowing for relatively quick harvests.

The fruits of Honey Peach have a dense structure and smooth surface, with weight ranging from 20 to 80 grams depending on growing conditions. Fruit color may be yellow, pink, or bright red, making them especially attractive for culinary use. Tomatoes have a sweet flavor and high beta-carotene content, enhancing their nutritional value. Long clusters form 20 to 30 or more fruits, ensuring high yield per plant.

This variety is versatile in use: fruits are ideal for fresh consumption, garnishing dishes, and whole-fruit canning and processing. Due to its stress resistance and stable yield, Honey Peach is an excellent choice for both amateur and professional cultivation.