Tomato CHERRYNEGRO

CHERRYNEGRO is an early cherry tomato hybrid with a maturity period of 85-90 days. The plant is strong, compact, and well-leafed, which promotes the formation of a large number of fruits per cluster — on average, 15-20 fruits. Fruits are round, dense, multi-chambered, weighing 25-35 grams, with an attractive brownish or orange-chocolate hue and green streaks, giving them a unique appearance.

The flavor qualities of CHERRYNEGRO tomatoes are characterized by a sweet, honey-like pulp with a pleasant acidity, making them especially tasty and popular. The plant is indeterminate, requiring formation into a single stem and regular removal of suckers to ensure proper fruit nourishment and maximum yield potential. The hybrid is well-suited for cultivation in open ground with cover, especially in August.

CHERRYNEGRO exhibits high resistance to many diseases, as well as cold and drought tolerance. At high temperatures, the hybrid retains its ability to set fruit effectively. Fruit transportability and market appearance are at a high level, making this tomato an excellent choice for both personal cultivation and commercial production.