SKU #51323
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BEAUTY OF MOSCOW
Tomato
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Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
90-100 days
Fruit Weight
80-100 grams
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Available at: Green Optima · Poisk · sedekru · СеДеК · Все Росте
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About product
Tomato BEAUTY OF MOSCOW is a fast-maturing determinate variety with low-growing plants reaching 40-50 cm in height. It is suitable for cultivation in open ground, plastic tunnels, and unheated greenhouses, making it a versatile choice for various climatic conditions. The plant exhibits good cold tolerance and resistance to extreme weather conditions, allowing harvest before the onset of late bligh…
Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
90-100 days
Fruit Weight
80-100 grams
Description
Tomato BEAUTY OF MOSCOW is a fast-maturing determinate variety with low-growing plants reaching 40-50 cm in height. It is suitable for cultivation in open ground, plastic tunnels, and unheated greenhouses, making it a versatile choice for various climatic conditions. The plant exhibits good cold tolerance and resistance to extreme weather conditions, allowing harvest before the onset of late blight.
The fruit of this tomato has a cylindrical shape and a bright orange color when fully ripe, with a weight of about 80-90 g. Immature fruits are green with a dark green spot at the stem end. The flesh is juicy, with a rich flavor and high carotene content, which adds additional nutritional value. The number of chambers in the fruit is 3-4, contributing to good structure and flavor quality.
The variety is characterized by high yield — up to 6-7 kg per square meter — as well as good storability, marketability, and transportability. Fruit ripening occurs approximately on day 91 after germination, enabling early harvest. The leaves are medium-sized and dark green, while the inflorescences are simple, facilitating care and harvest.
The fruit of this tomato has a cylindrical shape and a bright orange color when fully ripe, with a weight of about 80-90 g. Immature fruits are green with a dark green spot at the stem end. The flesh is juicy, with a rich flavor and high carotene content, which adds additional nutritional value. The number of chambers in the fruit is 3-4, contributing to good structure and flavor quality.
The variety is characterized by high yield — up to 6-7 kg per square meter — as well as good storability, marketability, and transportability. Fruit ripening occurs approximately on day 91 after germination, enabling early harvest. The leaves are medium-sized and dark green, while the inflorescences are simple, facilitating care and harvest.
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Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Registration year | 2010 |
| Catalog | Catalog → Tomato |
| Manufacturer | Sedek |
| Legal data |
Show · 3
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| Country | Russia |
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