MAYBICO

Maybico is a medium-maturing super-sweet sh2 sugar corn hybrid with a maturity period of 70-74 days. The plant is characterized by high strength and resistance to lodging, reaching a height of 190-200 cm, while the first ear forms at a height of 60-70 cm. The ears have a length of 20-22 cm and a diameter of about 5 cm, with 16-18 rows of light-yellow kernels, which are distinguished by their uniform shape and size of about 11 mm. The kernels have an excellent taste and high-quality husk covering, ensuring an attractive appearance and high product quality.

The Maybico hybrid is characterized by high yield potential and excellent adaptability to stressful growing conditions. It retains its anchoring ability in the soil, allowing ears to remain on the plant until harvest without loss of quality. Thanks to its long storage life after harvest, the corn retains its freshness and flavor, making it convenient for transportation and marketing.

This hybrid is versatile in application: suitable for both fresh consumption and processing. Maybico seeds can be sown directly into open ground or used for seedling trays, providing flexibility in agronomy. High productivity and stable yields make Maybico an excellent choice for farmers and gardeners seeking quality and tasty sugar corn.