Letizia sunflower is a high-oil variety intended for cultivation in forest-steppe and steppe zones. This variety features a medium-early maturity period, enabling optimal harvest timing and efficient use of agrotechnical resources. Developed and introduced into production in 2010, it is currently discontinued.
The Letizia variety is characterized by high yield and good disease resistance, making it attractive for agricultural use. Due to these qualities, it was widely used in agro-industry as a promising option for producing sunflower oil and seeds. The high oil content in the seeds ensures the economic efficiency of growing this variety.
Sunflower Letizia is suitable for various climatic conditions, expanding its geographical application. Its use in the agricultural sector contributes to obtaining quality raw material for vegetable oil production, making this variety popular among farmers and agribusinesses focused on oilseed production.
