Soybean Hermes

Advanced European Genetics: The Protealis and ILVO Partnership

The «Hermes» soybean variety represents the pinnacle of a strategic collaboration between the Belgian innovator Protealis and the renowned Institute for Agricultural and Fisheries Research (ILVO). This partnership focuses on bridging the gap between high-yield potential and the specific environmental requirements of European soybean cultivation. By combining the expertise of ILVO Plant Sciences Unit with modern breeding techniques, Protealis has brought to market a variety that is both reliable and highly productive.

Field Performance and Harvesting Efficiency

In terms of farm management, «Hermes» stands out due to its agronomic design. With a vegetation period of 110–120 days, it is well-suited for regions where early maturity is a priority for successful harvest cycles. A critical feature of this variety is the height of the lowest pods, which sits between 12 and 15 cm. This specific height minimizes harvest losses, allowing combine harvesters to operate with maximum efficiency without sacrificing yield in the lower canopy.

Biochemical Profile and Market Application

«Hermes» is engineered to meet the stringent demands of the modern food and feed industry, offering excellent compositional values:

• Protein content: 40–42 %, highly valued for its quality and consistency.
• Oil content: 21–23 %, supporting efficient processing for various applications.

As a result of rigorous development by Protealis and the ILVO institute, this variety has earned a reputation for consistency. It is an excellent choice for producers aiming for high-quality grain that meets European agricultural standards while ensuring stable performance under variable climate conditions.