The essential oil rose Legrina is a semi-closed bush with a height of 110-130 cm and a diameter of about 140 cm, featuring well-leafed stems. The flowers have a light pink hue, giving the plant decorative appeal. Large thorns on the stems have a hooked shape and change color from young light green or reddish-brown to gray on old stems. Thorn density is 25-35 pieces per 20 cm of stem, which is a characteristic feature of the variety.
This rose variety is widely used in agronomy and agriculture for obtaining essential oil due to its high content of essential components and good yield. The Legrina rose is distinguished by hardiness and resistance to rust, ensuring stable cultivation in various climatic conditions. Upon damage to the central stem, the plant can form side flowering stems, which contributes to maintaining the yield.
Flower yield reaches 35.8 centners per hectare, with the mass fraction of decanted essential oil at 0.024% and concrete content in flowers at 0.247%. The collection of decanted essential oil reaches 0.849 kg per hectare, and concrete oil at 8.11 kg per hectare. These indicators make the Legrina variety in demand for processing into essential oil in farm enterprises and specialized agricultural enterprises.