Mokhovskiy

The variety is distinguished by edible leaves; roots can be stored for 1-1.5 months. Leaves are tender, hairless, with a pleasant spicy taste, used as salad greens. Roots are round-shaped, white, dense, very juicy, excellent taste, without bitterness, weighing up to 45 g. Marketable yield 3.5-4.0 kg/m2. Suitable for open and protected ground. Resistant to bacterial disease.