Winter wheat variety RUMOR is a high-yielding, intensive variety with early maturation, registered in the state register since 2016 and recommended for cultivation in all zones, including Polesie, Forest-Steppe, and Steppe. This variety is characterized by high tillering ability and medium plant height. Heading and maturation occur in mid-early periods, with spikelet numbers reaching 610 per square meter and grain numbers per spike around 40. Thousand-grain weight varies from 48 to 50 grams, indicating good seed quality.
RUMOR features high grain quality indicators: crude protein content of 7%, as well as good sedimentation, falling number, flour yield, and bread volume, making it valuable for fodder use. The variety shows high resistance to various diseases, including powdery mildew, yellow and brown rust, leaf and head septoria, fusarium, and root rots. Additionally, it exhibits good drought and winter hardiness, ensuring stable yields under diverse climatic conditions.
Winter wheat RUMOR is recommended for sowing between September 15 and October 15 with a seeding rate of 4.0–5.5 million germinating seeds per hectare. The variety demonstrates high yield potential, reaching up to 100 centners per hectare, and can produce over 10 tons of grain per hectare under optimal conditions. Due to its resistance to lodging and stress factors, as well as adaptability to various soil types, this variety is a reliable choice for intensive agriculture.