Azart

Salad «Azart» is an early leaf variety characterized by rapid maturation—it takes about 40 days from germination to harvest. The plant forms a rosette with medium-sized leaves of intense green color and medium bubble-like surface. The mass of one plant is approximately 125-140 grams, making it convenient for growing and harvesting.

This salad is suitable for both protected and open ground, expanding its cultivation opportunities. The plant is not prone to bolting, ensuring a stable and quality harvest. For planting, it is recommended to use soil pre-fertilized with organic matter, and seeds are sown at a depth of 1–1.5 cm with row spacing of 20 by 25 cm. During growth, the salad requires thinning, infrequent watering, regular weeding, and fertilization containing nitrogen.

«Azart» boasts excellent taste qualities, making it an excellent choice for fresh salads and other culinary applications. The leaves have wavy edges and a slightly bubble-like structure, giving them an attractive appearance and pleasant texture. Thanks to its characteristics and ease of care, salad «Azart» is a reliable and quality variety for gardeners and farmers.