Late hybrid variety of white cabbage 'Report' has a vegetation period of 115 to 125 days after transplanting seedlings. This hybrid features round heads with a dense inner structure and white flesh. Fruit weight ranges from 3 to 6 kilograms, making them suitable for various uses. Plant leaves have a gray-green hue and are covered with a strong waxy coating, which enhances their protection and appearance.
Report is recommended for fresh consumption, processing, pickling, salting, and medium-term storage. Heads possess high flavor and salt-tolerant qualities, making this variety versatile for various culinary purposes. The hybrid is characterized by even head formation in the field and excellent structure, facilitating harvest and subsequent processing.
A key feature of this variety is its high resistance to clubroot and vascular bacteriosis, significantly reducing the risk of crop loss. The hybrid also demonstrates the ability to maintain marketability in the field for an extended period, which is a crucial advantage for farmers. Recommended planting density is 40-50 thousand plants per hectare, ensuring optimal growth and maximum productivity of the crop.
