Cabbage Slaviya

Cabbage variety Slaviya is a medium-maturing white cabbage variety with a vegetation period from seedling transplanting to technical maturity, which ranges from 95 to 130 days. Heads have a round, slightly flattened shape and light green color. Average fruit weight varies from 2 to 4 kg, with a dense internal structure and high market value. The variety is characterized by uniform ripening, ensuring simultaneous harvest and ease of agronomic management.

Slaviya has high flavor qualities and universal applicability. The cabbage is excellent for fresh consumption and is one of the best varieties for pickling. Due to its good transportability and ability to be stored for a short period, this variety is widely used both in home gardening and commercial production. Additionally, cabbage is rich in vitamins and nutrients, making it a beneficial and tasty product.

The Slaviya variety can be grown using either seedling method or direct sowing into the soil. Plants require regular watering, soil loosening, and hilling, and also positively respond to application of mineral fertilizers. These agronomic features contribute to obtaining high-quality harvests during the late summer and autumn periods.