Agronomic portal Agronom.info
Categories
Language
Currency
My account
Currant

Cranberry

Cultures
Fruit
Offers: 1
Where to buy
Price range
4 967 - 4 967 KZT
Views
124
Reviews
0
Producer
Description Cranberry
Medium-ripening variety, obtained at the Mountain Horticulture Department of the Siberian Institute of Horticulture named after M.A. Lisavenko from crossing the varieties 'Seyanets Golubki' and 'Slozhnokistnaya'. Author: L.N. Zabelina. Since 2000, included in the State Register of Varieties approved for use in the West Siberian region.

Bush is strong-growing, medium-dense, medium-spreading. Growing shoots are medium-thick, straight, greenish with a dirty-purple tip, weakly hairy, woody — grayish-brown, weakly hairy. Buds are medium-sized, egg-shaped with a pointed tip, solitary, pink, weakly hairy, pressed, terminal — clustered.

Leaf five-lobed, medium-sized and large, green, slightly wrinkled, medium density, straight, matte, without hairs. Color of main veins is rose-purple. Lobes are pointed, middle is elongated and broad, exceeding lateral ones. Angle between main veins of lateral lobes is right or obtuse. Basal lobes are well-developed, vein direction is spread or toward leaf tip. Base of leaf has a small, open notch. Teeth are large, sharp, long, with white "tips". Leaf petioles are long, weakly hairy, dirty-green, brownish-cherry on the illuminated side, anthocyanin color intensifies at both ends of the petiole, arranged at an acute angle (45°) to the shoot.

Flowers are large, sepals from bright raspberry to cream, corolla petals greenish-cream, not closed, deviated. Inflorescences are medium (6-8 berries), medium density. Pedicels are thin, weakly hairy.

Berries are large (1.1-1.5 g), round, single-sided, black, shiny, with medium number of seeds, skin

thin, taste sour and refreshing. Seeds are medium-sized, light-brown. Calyx is medium, closed. Chemical composition: dry matter — 10.0%, total sugars — 7.6-8.4%, titratable acidity — 3.6-3.7%, ascorbic acid — 250.0 mg/100 g.

High-yielding variety (7.1-14.0 t/ha), resistant to fungal diseases.

Advantages of the variety: high yield, good recovery ability.

Disadvantages of the variety: branches may freeze in harsh winters.
Specifications Cranberry
Cultures
Fruit
Blackcurrant
Sort Type
Blackcurrant
Catalog
Varieties
Berry Crops
Video Cranberry
Loading...
Where to buy Cranberry
Loading...
Reviews Cranberry
0comments
Sort by:Popular first
No comments yet.