Cucumber Masha F1

Cucumber Masha F1 is a high-yielding, ultra-early parthenocarpic hybrid of the cornichon type, suitable for cultivation both in open ground and in protected environments. The fruit ripens in 37-45 days, making it one of the earliest varieties. Medium-statured plants capable of forming 6-7 fruiting nodes per node under proper agronomic practices and adequate nutrition. The hybrid is resistant to major diseases such as false powdery mildew and downy mildew, ensuring stable yields and reducing the need for frequent protective treatments.

The fruits of cucumber Masha F1 exhibit excellent commercial qualities: they are uniform, large-buckled, with dark green skin, averaging 90-100 grams. The fruits ripen uniformly, without bitterness, making them especially attractive for fresh consumption. Additionally, the cucumbers retain their crispness during processing, allowing their use for pickling, canning, and salting. The hybrid is well-suited for long-distance transportation, expanding its commercial potential.

Masha F1 is recommended for cultivation in glass and plastic greenhouses, as well as in open ground, using both vertical and horizontal planting methods. The planting rate is 30-50 thousand plants per hectare. The robust structure of the plant ensures its resilience and high productivity under adequate lighting and proper care. Due to its characteristics, this hybrid is an excellent choice for farmers and gardeners aiming to obtain an early and high-quality cucumber harvest.