DENDI

Cucumber DENDI F1 is an early parthenocarpic hybrid characterized by high yield and adaptability to various growing conditions. This variety is ideal for early plantings, including winter-spring rotation, and is recommended for cultivation in protected environments such as greenhouses and polytunnels. The plant is vigorous, shade-tolerant, and self-pollinating, which simplifies care and ensures a stable harvest.

The fruits of cucumber DENDI have a spindle shape with large bumps and a small "handle." Their length varies from 10-12 cm to 19-22 cm depending on their position on the plant: fruits on the main stem reach 16-17 cm, while those on side shoots can grow up to 22 cm. The cucumbers are dark green, glossy, with a dense skin, non-bitter, and retain their quality for a long time after harvest without softening.

This variety exhibits high resistance to viral diseases, allowing it to be grown not only in greenhouses but also in open fields. Cucumber DENDI is versatile in use: suitable for fresh consumption as well as industrial production. Due to its characteristics, it is an excellent choice for early vegetable markets and ensures a stable, high-quality yield.