COUNTRY CUCUMBER SALTED VARIETY

Cucumber 'Country Salted Variety' is an ultra-early hybrid characterized by high yield and adaptability to various growing conditions. The period from germination to the first harvest of fruit is 38-43 days, enabling early harvest both in open ground and in protected soil. The plant is resistant to stress factors, including air drought, and has an extended fruiting period, ensuring a stable harvest over a prolonged time.

The fruits of this hybrid have a cylindrical shape, length of 8-10 cm, and weight of about 90-105 g. The cucumbers are dark green, finely ribbed with white hairs, crisp, juicy, and free of bitterness. They have excellent taste and a small seed cavity, making them especially attractive for fresh consumption. Due to their qualities, cucumbers are ideal for pickling, marinating, and preserving, without becoming soft or forming hollows.

Country Salted Variety is a universal hybrid recommended for cultivation in all regions. It is suitable for both amateur and professional farms, ensuring a stable and high-quality harvest. High yield up to 14-15 kg per square meter and excellent taste characteristics make this variety one of the best choices for those who value early and tasty cucumbers.