ANTUAN

Antuan is a new early parthenocarpic cucumber variety of intensive type, characterized by high yield and resistance to a range of diseases. It is an open, generative plant type, forming 1-2 green fruits per node, 8-11 cm long. Its strong root system facilitates rapid plant regeneration, ensuring stable growth and development of the crop.

This variety is intended for cultivation in the first crop cycle in plastic and glass greenhouses, enabling early and high-quality harvests. ANTUAN exhibits high resistance to powdery mildew, cucumber mosaic virus, and cladosporiosis, significantly reducing the risk of losses and the need for chemical protection.

The ANTUAN cucumber is suitable for fresh consumption, including salad preparation and other culinary purposes. Plants require full sun and optimal spacing between rows of approximately 30 cm, ensuring good air circulation and growth. Plant height reaches approximately 15 cm, with seed planting depth around 3 cm. Sowing is recommended between March and April to achieve maximum yield.