AL ABBAAS

Al Abbas cucumber is an early parthenocarpic first-generation hybrid developed by LLC "Scientific Research Institute of Vegetable Crop Selection". This variety features vigorous growth and moderate branching, ensuring uniform fruit set. The fruits have a smooth surface, are 12-14 cm long, and have a radius of about 2.5 cm, making them very uniform and attractive for salad use.

The Al Abbas hybrid is resistant to various stresses and exhibits high tolerance to diseases such as powdery mildew, root rot, and false powdery mildew. Due to these qualities, the variety shows excellent yield even under unfavorable growing conditions. It is suitable for cultivation both in open ground and in plastic greenhouses, making it a versatile choice for gardeners and farmers.

The ripening period of Al Abbas cucumber is early, allowing for high-quality harvests during the spring-summer cycle. The variety is recommended for cultivation in all regions and is suitable for both experienced and novice gardeners. Its salad use orientation and pleasant taste make this hybrid an excellent choice for fresh consumption.