PXC 2 DWWN is a medium-maturing corn variety intended for cultivation under various climatic conditions. The plant belongs to the group of annual grasses and is characterized by heat tolerance, water requirement, and negative reaction to temperatures below 12 °C. The maturation period is approximately 83 days, making it suitable for regions with medium-length agricultural cycles.
The corn ear has a conical shape, length from 21 to 26 cm, and weight from 170 to 230 g. The kernels are milky-colored with excellent taste, making this variety particularly suitable for boiling, canning, and freezing. The plant has medium height, medium-width leaves, and slightly straight leaf blades with a slight angle between the leaf blade and stem.
The variety features a medium type of kernel, closer to dent, with yellow-orange coloring on the upper and lower parts of the kernel. External characteristics include weak anthocyanic pigmentation of the first leaf sheath and silk, strong root pigmentation at the stem base, and average number of rows per ear. These traits ensure good adaptability and stable plant development, making PXC 2 DWWN a popular choice for agricultural production.