Haiti

Haiti corn is a promising hybrid with high yield and stability under various climatic conditions. This variety features strong plants with high vitality potential, ensuring reliable crop formation even under drought conditions. Ears have optimal sizes ranging from 20 to 24 cm and contain kernels of yellow-orange or cream-white color, depending on the hybrid variant, indicating the variety's diversity and adaptability.

Haiti is characterized by high drought resistance and is suitable for cultivation across various regions of Ukraine, including Steppes, Forest-Steppe, and Polissia, with the highest profitability in steppe zones. Seeds are treated with modern agents, providing protection against diseases and promoting healthy plant growth. The vegetation period is approximately 75 days, allowing the hybrid to successfully compete with top foreign corn varieties.

The distinctive feature of Haiti corn is its versatility and high grain quality. The kernels have excellent taste, crisp texture, and high sugar content, making this variety attractive for both fresh consumption and storage. The corn retains its flavor and market qualities for more than a week after harvest, significantly expanding its usage and market potential.